“Sustainable Fisheries and Aquacuture for the Benfits of Mankind”
NOVEMBER 18–21, 2018, HATYAI, THAILAND
SCIENTIFIC SESSIONS
- Aquatic Animal Health
- Aquaculture technology and Engineering
- Aquaculture biotechnology
- Food and Nutrition
- Genetics in Fisheries and Aquaculture
- Fisheries Technology and Engineering
- Post harvests, Fish Products and Food Safety
- Aquatic Resources, Biodiversity, Ecology and Environment
- Fisheries Economics and Management